Made in the traditional Italian style, fruit was sourced predominantly from the Del Rios vineyard in Victoria and gently pressed using airbag presses and the resulting free run juice was then chilled to 4 degrees and filtered before fermentation. Post fermentation the wine was cold stabilised and lightly fined before being cold filtered ready for bottling.
Aroma A delicate aroma of pear and passionfruit with floral undertone
Palate Tropical fruit and pear flavours and hints of citrus provide a fresh, clean, crisp style with a medium bodied palate.
Thirsty Camel Bottleshops - Gold Coast aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
Thirsty Camel Bottleshops - Gold Coast: made by
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